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Re-think CSR #21: Puratos Grand-Place Indochina – “CSR là vòng tròn phát triển của việc khởi tạo giá trị và chia sẻ giá trị”

Nguồn: Brands Vietnam Thời gian cập nhật: 20/03/2023 “Nhiều doanh nghiệp hiện nay vẫn còn xem CSR là chi phí. Việc xem CSR là chi phí xuất phát từ việc doanh nghiệp chưa ‘tạo ra giá trị’ thì đã vội nhảy vào giai đoạn ‘chia sẻ giá trị’. Việc không tạo ra giá trị trước …

Re-think CSR #21: Puratos Grand-Place Indochina – “CSR là vòng tròn phát triển của việc khởi tạo giá trị và chia sẻ giá trị” Read More »

Puratos gains carbon-neutral certification from CO2logic for chocolate brand 60 DAYS

Source:  Food ingredients 1st Update: 10 Jan 2023 Puratos is making strides in sustainable chocolate following certification of one of its products that can now carry climate-related labeling and a carbon neutral story that guarantees it actively calculates, reduces and offsets its carbon footprint to combat climate change. CO2logic, a South Pole company specializing in …

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CEO of Puratos Grand-Place Indochina: “The world shall take Vietnam’s sustainable cocoa supply chain as its model”

Source: The Saigon Times Update: January 13, 2023 The above compliment is given by Gricha Safarian, CEO of Puratos Grand-Place Indochina (PGPI) when demonstrating his pride-worthy journey to create a sustainable cocoa supply chain in Vietnam with global standards. Gricha Safarian, a Belgium chocolate enthusiast, has dedicated more than half of his life to the …

CEO of Puratos Grand-Place Indochina: “The world shall take Vietnam’s sustainable cocoa supply chain as its model” Read More »

Ultimate Origin: The Next Revolution in Chocolate Making

Ultimate Origin: The Next Revolution in Chocolate Making By Anthony Mayers 19-Apr-2021 With a small-batch release of 60DAYS Chocolate, Puratos Grand-Place Vietnam proves that reinventing the supply chain is the key ingredient to a superior product. The term “single-origin” is a buzzword in the cocoa industry, yet its true value is perhaps more significant in …

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A $4.5bn disruptive buying model can overturn injustice in cocoa – thinktank

A $4.5bn disruptive buying model can overturn injustice in cocoa – thinktank By Oliver Nieburg – December 21, 2020 Post-harvest centers, such as this one from the Cacao Trace sustainability programme in Vietnam, can transform how cocoa is traded, says Center for Disruptive Innovation  A network of cocoa drying and fermentation centers covering half of …

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Vietnamese chocolate products have chance to enter to global market

Vietnamese chocolate products have chance to enter to global market Source: Việt Nam News Update: November, 20/2020 – 07:13 A farmer harvests cocoa fruit in a farm in Chợ Gạo District, Tiền Giang Province. Việt Nam should have programmes to promote cocoa production in a sustainable way and with a guarantee of a fair income …

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